Sausage & Pepperoni Pizza

1 (16 oz. )pre-made Italian pizza crust (12- inch size)
1 (4 oz. pkg) soy pepperoni slices
1 jar (14 oz.) pizza sauce
7 oz. soy sausage-style crumbles
2/3 cup chopped green pepper
1 cup thinly sliced fresh onions
1 tsp crushed dried oregano
2 cups (8 oz.) shredded mozzarella cheese or soy cheese

Preheat oven to 450°F. Place pizza crust on baking sheet. Top with sauce and all ingredients. Bake for 10-15 minutes, or until cheese is melted and all toppings are completely heated.

Yield: 8 slices. Per slice: 293 calories, 9 g fat (3 g sat fat), 0 mg cholesterol, 955 mg sodium, 34 g carbohydrate, 22 g protein (6 g soy protein), 4 g dietary fiber.

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